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Asian noodle salad with grilled beef, lettuce, and vegetables in a bowl, served with a side of dipping sauce on a wooden table.
Assorted Vietnamese dishes on a table, including fried appetizers, grilled meat skewers, fresh herbs, lettuce, cucumber slices, and dipping sauce.
Brunch table setting with poached eggs, bacon, and hollandaise sauce on an English muffin, served with diced potatoes; includes a sandwich, sliced bread, and a glass of orange juice or mimosa.
Bowl of beef pho with fresh herbs, green onions, and rice noodles, accompanied by a side of basil, lime, and jalapeños, and a drink with mint leaves on a wooden counter.